BBQ beef sandwiches for Sunday dinner, yum!

It is summertime, and with summer comes barbeques and a many variety of celebrations. I always enjoy the menu selection during this time of the year. There is nothing like charred meats on the grill, but no summer celebration is complete without the sides to accompany the barbeque. There are staples, such as, potato salad, macaroni salad, coleslaw, and a faithful toss salad. All good in a nostalgic kind of way. I like to mix it up, some staples with some surprises. This year I added my “Curry Shrimp Pasta Salad” to the repertoire. It is a sure crowd pleaser and may just...

Fresh corn on the cob just rings warm weather and barbeques! The weather has transitioned (fingers crossed) and it is time for outdoor entertaining. This a very simple salad power packed with flavor and vibrant colors. Ingredients: 8 Ears of corn 1 Pint grape tomatoes ¼ c. green onion, chopped 3 stems fresh oregano, remove leaves from stem 4 Fresh basil leaves 2 t. salt ½ t. pepper 2 t. Mrs. Dash Garlic & Herb ½ c. Olive Oil 2 T. Balsamic vinegar Cut fresh corn off cobb, place in medium...